Hi guys!
Forgive me for being away so long without further explanation. So I moved back to VA and I am moving again for work in a couple of weeks. Things have been pretty hectic. I defended and I have approval to graduate and all, but it's not official until I complete my revisions. I have to do that within the next week.
In short, I just wanted to say a quick hello and let you guys know that I haven't abandoned you. I will be back around late June. Things will be a bit hectic for a while with all of this moving and such. I may be able to pop in at some point for a recipe. We'll see. I've got some great ones for you when I return :).
Hugs,
DF
All-time Most Popular Posts
-
One of my favorite foods on earth is pernil, or latin style pulled pork. It's juicy, it's citrus-y, it's herby, it has the yum...
-
Mmmmm, kaw (kaw saik jrouk) is one of my favorite Cambodian dishes. I absolutely love it's delicious caramelized yumminess! It is...
This Week's Most Popular Posts
-
So I made Banh chao today!! It turned out perfect!! I was soo happy! Banh chao is the Cambodian version (different only in name) of the ... -
One of my favorite foods on earth is pernil, or latin style pulled pork. It's juicy, it's citrus-y, it's herby, it has the yum...
